Kitchen and bathroom

There are many advantages to using stainless steel water bottles. They can save your health, your wallet and the environment! Discover some aspects in this document.

According to the Zero Waste International Association (zwia.org), Zero Waste is the conservation of all resources by means of responsible production, consumption, reuse, and recovery of products, packaging, and materials without burning, and with no discharges to land, water, or air that threaten the environment or human health.

Choosing stainless steels for an application ensures that it will be produced in a responsible way, with an extremely low life-cycle inventory, have low, or close to zero, maintenance costs during its long life, and that it will be reused indefinitely because it is easy to recycle without any loss of quality nor material integrity.

Chronic exposure to smoke from traditional cooking practices is one of the world’s biggest – but least well-known – killers. This brochure from ISSF explains why stainless steel is part of the solution for this problem. It highlights the health and environmental effects and then introduces different kind of alternative stoves that can be used like forced air stoves or solar cooking stoves.

Stainless steel is a standard material for the most demanding hygienic applications - in the home, in industry, in healthcare. This document provides an overview of why stainless steel is so hygienic and where it is typically used.

This document explains why everybody, when using chopsticks, should use stainless steel ones!