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Hygienic Importance of Stainless Steel in Developing Countries

Stainless steel products play an active role in improving the hygiene in restaurants, public kitchen, schools, local health centers etc. This is so, especially in emerging markets such as India, Mexico, China and the likes (Developing countries).

Source: International Stainless Steel Forum (ISSF)
Uploaded 4/17/2009Open this document | Email this document
Metals in Society and the Environment

A Critical Review of the Current Knowledge on Fluxes, Speciation, Bioavailability and Risk for Adverse Effects of Copper, Chromium, Nickel and Zinc.

Source: Lars Lander and Rudolph Reuter
Uploaded 4/3/2007Open this document | Email this document
Release from Chromium, Nickel and Iron from Stainless Steel

A report on a combined field and laboratory investigation on the release of Chromium, Nickel and Iron from Stainless Steel exposed under atmospheric conditions and the environmental interaction of these metals has been published.

Source: Eurofer
Uploaded 3/20/2007Open this document (from another website)
Nickel stainless steel's contribution to clean food

10079 Effectiveness of Sanitation with Quaternary

10077 Stainless Steels for Bioprocessing

10069 Effect of Wiping and Spray Wash Temperature

10046 Cleanability in Relation to Bacterial

14039 Purity of Food Cooked in Stainless Steel Utensils

Source: Nickel Institute
Uploaded 3/20/2007Open this document (from another website)
Nickel life cycle analysis

Life Cycle Assessment (LCA) is becoming part of the toolbox of those interested in progressing towards sustainability. The development of ISO standards (the 14040 series) has brought necessary rigor to how LCA can be approached even as the significance of the results (and how those results are used) remains controversial. It is generally accepted, however, that LCA has a role to play. Moreover, the data upon which LCA must be based -- the Life Cycle Inventory (LCI) data -- is useful in its own right.

Source: Nickel Institute
Uploaded 3/20/2007Open this document (from another website)
Stainless Steel, the Green Material

Society had become increasingly concerned with the health of the natural environment and the role of materials in impacting the ecosystem. The recognition of and response to environmental concerns is often called "greening." The "greenness" or quality of environmental performance is leading some to consider this in materials selection.

Source: Specialty Steel Industry of North America (SSINA)
Uploaded 3/20/2007Open this document (from another website)
Operational Guidelines and Code of Practice for Stainless Steel Products in Drinking Water Supply

This paper summarizes the basic requirements of the material in potable water applications. The paper was produced by The Steel Construction Institute (SCI) on behalf of the British Stainless Steel Association (BSSA). It has been accepted as a code of practice in the UK, but is also useful as an advisory technical document beyond the national context.

Source: Euro Inox
Uploaded 3/16/2007Open this document (from another website)
Nickel stainless steel's contribution to clean water

11019 Stainless Steel Plumbing 10076 Guidelines for the Use of Stainless Steel in Municipal Waste Water Treament Plants 10072 Water Supply Wells for Reverse Osmosis Plants 10003 Reverse Osmosis -- Which Stainless Steel to Use? 12005 A Report on the Performance of Stainless Steel Pipe for Water Supply in Underground Soil Environments 10008 H2O: Nickel's Contribution to Distilled Water, Dams and Condensers

Source: Nickel Institute
Uploaded 3/16/2007Open this document (from another website)
Nickel stainless steel's contribution to clean air

12001 Life Cycle Cost Benefits of Constructing an FGD System with Selected Stainless Steels and Nickel-Base Alloys 10023 Life-Cycle Cost Comparison of Alternative Alloys for FGD Components

Source: Nickel Institute
Uploaded 3/16/2007Open this document (from another website)